Easy Butterscotch Sauce

Homemade Butterscotch Sauce is thick and luxurious like caramel sauce, with a deeper molasses flavor. The recipe has 1 step and only requires 5 simple ingredients! This sauce tastes amazing drizzled over ice cream, cake, cookies--any dessert, and it's one of my favorite dips for apple slices. S

⏱️ 8 menit πŸ”ͺ Persiapan: 8 menit πŸ“Š Mudah ⭐ 5.0 (13) πŸ‘οΈ 1 dilihat
πŸ‘¨β€πŸ³ Mulai Masak
Easy Butterscotch Sauce Foto: Natasha's Kitchen

Bahan-bahan

16 porsi
  • 1 cup light brown sugar (packed)
  • 4 Tbsp unsalted butter*
  • 1 tsp sea salt (or to taste)
  • 1/2 cup half and half (or use equal parts heavy cream and milk)
  • 1 Tbsp vanilla extract

Langkah-langkah

  1. Heat - Combine all ingredients in a small/medium saucepan and bring to a simmer over low heat while whisking contantly. Continue whisking until thickened and no longer watery (6-9 min)**. Keep in mind it thickens more as it cools. Serve warm, at room temperature, or chilled.

Estimasi Nutrisi (per porsi)

90 kkal
Protein 0.3g (2%)
Karbohidrat 14g (77%)
Lemak 4g (21%)

Makronutrien

Kalori905% AKG
Protein0.3g1% AKG
Karbohidrat14g5% AKG
Lemak4g6% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

πŸ’° Estimasi Harga

Total Bahan Rp 4.148
Per Porsi Rp 259/porsi
🏠 Lebih hemat ~Rp 8.296 dari beli jadi!
πŸ“‹ Rincian Harga Bahan (20% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
light brown sugar 1 cup - -
unsalted butter* 4 tbsp - -
sea salt 1 tsp - -
half and half 0.5 cup Rp 35.000/kg Rp 4.148
vanilla extract 1 tbsp - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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