Easy Chicken Noodle Soup Recipe

Bahan-bahan (10 porsi)

• 4 chicken thighs (skins removed (bone-in or boneless))
• 8 cups chicken broth (we used low sodium)
• 6 cups water
• 2 Tbsp olive oil (to saute vegetables)
• 1 medium onion (finely chopped)
• 2 medium celery sticks (finely chopped )
• 2 carrots (sliced into rings)
• 6 oz rotini pasta
• 3 Tbsp fresh or frozen dill
• 1 tsp Mrs. Dash (or your favorite salt-free seasoning)
• 1 Tbsp sea salt (or to taste)
• 1 g arlic clove (pressed)