Easy Chocolate Covered Strawberries

Langkah-langkah

1. In a double boiler, melt the chocolate and shortening, stirring until all is melted and smooth. If you do not have a double boiler, it's okay to do this in a heat-proof bowl set over a pot of simmering water. Alternately, you can use the microwave to melt the chocolate in short bursts, stirring after each burst.

2. Hold a strawberry by the leafy part and dip into the chocolate. Let the excess chocolate drip away and set on wax paper. Repeat with the remaining strawberries.