Easy French Onion Soup
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Bahan
Bahan-bahan (4 porsi)
3 tablespoons
butter
1/2 tablespoon
olive oil
2 pounds
(about 3) yellow onions, (thinly sliced)
1/2 teaspoon
granulated white sugar
1/4 teaspoon
salt
1/8 teaspoon
pepper
2 tablespoons
all purpose flour
6 cups
beef broth
1 whole
bay leaf
8 slices
baguette
4 ounces
(1 cup) grated Gruyere cheese
1 ounce
(1/4 cup) freshly grated Parmesan cheese
fresh thyme for garnish, (optional)