Easy Grape Jelly Meatballs Recipe

These juicy Grape Jelly Meatballs are the best appetizer recipe! Tender and juicy meatballs smothered in a sweet and spicy sauce and slow-cooked to perfection. You can easily scale this recipe up, or scale down if using a smaller crockpot.

⏱️ 185 menit πŸ”ͺ Persiapan: 5 menit πŸ”₯ Masak: 180 menit πŸ“Š Sulit ⭐ 5.0 (444) πŸ‘οΈ 3 dilihat
πŸ‘¨β€πŸ³ Mulai Masak
Easy Grape Jelly Meatballs Recipe Foto: Natasha's Kitchen

Bahan-bahan

12 porsi
  • 32 oz frozen fully cooked meatballs
  • 1 cup grape jelly (we like Smuckers brand)
  • 1 1/2 cup barbecue sauce (we like Sweet Baby Ray's brand)
  • 2 Tbsp chili garlic sauce

Langkah-langkah

  1. Add the frozen meatballs, grape jelly, barbecue sauce, and chili sauce into the base of the slow cooker. Mix until well combined.

  2. Cover and cook on low for 3-4 hours (larger meatballs may take 4-5 hours on low), stirring halfway through cooking. Keep covered and on the warm setting until ready to serve. Garnish with parsley or chives if desired.

Estimasi Nutrisi (per porsi)

342 kkal
Protein 13g (20%)
Karbohidrat 35g (55%)
Lemak 16g (25%)

Makronutrien

Kalori34217% AKG
Protein13g26% AKG
Karbohidrat35g12% AKG
Lemak16g25% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

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