Croissant Gruyère yang Mudah

Bahan-bahan (14 porsi)

• 3 1/2 – 4 cups all-purpose flour
• 2 1/4 teaspoons (1 packet) Rapid Rise yeast
• 1/2 teaspoon kosher salt
• 2 cups Gruyère cheese, grated
• 1 cup warm whole milk
• 2 teaspoons honey
• 4 tablespoons salted butter, at room temperature
• 1 large egg
• 1 1/2 sticks (3/4) cup cold salted butter, sliced into thin pieces
• 1 egg + 1 egg yolk, beaten together, for brushing
• 6 tablespoons salted butter, at room temperature
• 1/3 cup dried cranberries
• 1 tablespoon honey