Mentega Madu Mudah

This honey butter recipe is so easy to make, and perfect on everything from rolls and toast to muffins. One taste and you’ll be hooked!

⏱️ 5 menit 🔪 Persiapan: 5 menit 📊 Mudah 👁️ 1 dilihat
👨‍🍳 Mulai Masak
Mentega Madu Mudah Foto: The Recipe Critic

Bahan-bahan

21 porsi
  • 1 cup butter, (softened)
  • ⅓ cup honey
  • ½ teaspoon ground cinnamon
  • 1 -2 large pinches salt, (optional if using salted butter)

Langkah-langkah

  1. Add 1 cup butter, to a large bowl and whip with a hand mixer until pale and fluffy, and no chunks remain.

  2. Add ⅓ cup honey, ½ teaspoon ground cinnamon, and 1-2 large pinches salt,. Mix until thoroughly combined, scraping down the sides and bottom of the bowl as needed. Taste and add another pinch of salt, if desired.

  3. Store in an airtight container at room temperature for up to 1 week or in the refrigerator for up to 4 weeks.

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori945% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

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