Easy Lentil Soup

Bahan-bahan (4 porsi)

• 4 cups chicken broth
• 14.5 ounces canned diced tomatoes (with juices, 1 can)
• ¾ cup brown lentils
• ½ teaspoon cumin
• ½ teaspoon dried oregano
• 1 ½ cups frozen bell pepper & onion blend
• 1 rib celery (sliced)
• 1 carrot (sliced)
• ½ teaspoon salt
• ½ teaspoon black pepper
• 2 tablespoons chopped fresh parsley (for serving)