Easy Mango Cucumber Salad

Name: Easy Mango Cucumber Salad
Prep time: 10 min
Total time: 10 min
Yield: 4 porsi
Cuisine: Indonesian
Ingredients: 2 ½ cups chopped ripe mango, cut into small cubes ((2-3 large mangoes yield ~2 ½ cups or 550 g)); 2 cups cucumber, cut into small cubes ((we prefer English cucumber // 1 large cucumber yields ~2 cups or 250 g)); 1 cup cherry tomatoes, quartered; 2 Tbsp finely minced shallot ((1 small shallot yields ~2 Tbsp or 20 g // or sub red onion)); 2 Tbsp finely chopped fresh cilantro or parsley; 2 Tbsp lime juice ((1 lime yields ~2 Tbsp or 30 ml)); 1/2 tsp maple syrup ((optional, depending on how ripe/sweet your mango is)); 1/2 tsp sea salt

Fresh, crunchy, sweet mango cucumber salad! A versatile side perfect for pairing with spicy, smoky mains like tacos and enchiladas. Just 7 ingredients and 10 minutes required!

⏱️ 10 menit 🔪 Persiapan: 10 menit 📊 Mudah 👁️ 1 dilihat

👨‍🍳 Mulai Masak

Foto: Minimalist Baker — Minimalist Baker

Bahan-bahan

4 porsi

2 ½ cups chopped ripe mango, cut into small cubes ((2-3 large mangoes yield ~2 ½ cups or 550 g))
2 cups cucumber, cut into small cubes ((we prefer English cucumber // 1 large cucumber yields ~2 cups or 250 g))
1 cup cherry tomatoes, quartered
2 Tbsp finely minced shallot ((1 small shallot yields ~2 Tbsp or 20 g // or sub red onion))
2 Tbsp finely chopped fresh cilantro or parsley
2 Tbsp lime juice ((1 lime yields ~2 Tbsp or 30 ml))
1/2 tsp maple syrup ((optional, depending on how ripe/sweet your mango is))
1/2 tsp sea salt

Langkah-langkah

In a medium mixing or serving bowl, combine the chopped mango, chopped cucumber, quartered cherry tomatoes, minced shallot, and chopped cilantro or parsley. Toss to combine, then add the lime juice, maple syrup (optional), and salt and toss until evenly coated. Taste and adjust, adding more lime juice for brightness, maple syrup for sweetness, or salt for overall balance.
Enjoy! This salad is delicious with smoky or spicy mains like our Jerk Tofu & Roasted Plantain Bowls, Smoky Lentil Tacos, Black Bean Plantain Enchilada Bake, or Spicy Baked Fish Tacos. Leftovers keep for 2-3 days in the refrigerator. Not freezer friendly.

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori1085% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

💰 Estimasi Harga

Total Bahan Rp 2.844

Per Porsi Rp 711/porsi

🏠 Lebih hemat ~Rp 5.688 dari beli jadi!

📋 Rincian Harga Bahan (13% bahan terdeteksi)

Bahan	Jumlah	Harga Satuan	Subtotal
chopped ripe mango	2.5 cups	-	-
cucumber	2 cups	-	-
cherry tomatoes	1 cup	Rp 12.000/kg	Rp 2.844
finely minced shallot	2 tbsp	-	-
finely chopped fresh cilantro or parsley	2 tbsp	-	-
lime juice	2 tbsp	-	-
maple syrup	0.5 tsp	-	-
sea salt	0.5 tsp	-	-