Easy Mini Pecan Tarts

Name: Easy Mini Pecan Tarts
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 15 porsi
Cuisine: Indonesian
Ingredients: 1 Tbsp . butter, melted; 1 large egg; 2 Tbsp . brown or white sugar; 1 Tbsp . honey or agave nectar; 1/2 teaspoon vanilla; pinch of cinnamon; 1/2 cup chopped pecans; 15 mini phyllo shells (1 box)

These mini tarts are made easy with phyllo shells and a delicious pecan filling!

⏱️ 15 menit 🔪 Persiapan: 5 menit 🔥 Masak: 10 menit 📊 Mudah 👁️ 1 dilihat

👨‍🍳 Mulai Masak

Foto: Gimme Some Oven — Ali

Bahan-bahan

15 porsi

1 Tbsp . butter, melted
1 large egg
2 Tbsp . brown or white sugar
1 Tbsp . honey or agave nectar
1/2 teaspoon vanilla
pinch of cinnamon
1/2 cup chopped pecans
15 mini phyllo shells (1 box)

Langkah-langkah

In a medium mixing bowl, whisk together all ingredients except pecans. Mix well. Add in chopped pecans, and stir until combined.
Arrange mini shells on a baking sheet. Fill mini shells with one rounded teaspoon of pecan mixture. Bake in a preheated 350°F oven for 10-15 minutes. Let cool before serving.