Easy Mushroom Stroganoff

This creamy one-pot dish is ready in 30 mins making it a quick and convenient spin on the original.

⏱️ 35 menit 🔪 Persiapan: 15 menit 🔥 Masak: 20 menit 📊 Sedang ⭐ 5.0 (64) 👁️ 26 dilihat
👨‍🍳 Mulai Masak
Easy Mushroom StroganoffFoto: Spend With Pennies

Bahan-bahan

6 porsi
  • ½ pound lean ground beef
  • ½ onion (chopped)
  • 1 teaspoon garlic powder
  • 8 ounces mushrooms (sliced, or 1 can sliced mushrooms, drained)
  • 1 ½ cups beef broth
  • salt and pepper to taste
  • 10 ½ ounces condensed cream of mushroom soup
  • ½ cup sour cream
  • 3 cups large egg noodles (measured dry and cooked al dente)

Langkah-langkah

  1. Add beef to a 12" skillet saucepan with chopped onion and garlic powder. Cook over medium-high heat until the beef is browned and the onion is soft. Drain fat.

  2. Add the mushrooms, broth, and salt & pepper to taste, simmer 10 minutes. Add mushroom soup and simmer 5 minutes more.

  3. Stir in sour cream and cooked pasta. Cook on low just until heated through.

  4. Garnish with parsley and serve.

Estimasi Nutrisi

Makronutrien

Kalori236
Protein13g
Karbohidrat21g
Lemak11g

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