Easy Pigs in Blanket

Easy way to serve this favorite, comfort food baked into a ring of appetizers!

⏱️ 45 menit 🔪 Persiapan: 25 menit 🔥 Masak: 20 menit 📊 Sedang 👁️ 5 dilihat
👨‍🍳 Mulai Masak
Easy Pigs in Blanket Foto: RecipeGirl

Bahan-bahan

8 porsi
  • One 12-ounce package cocktail franks
  • Two 8-ounce tubes refrigerated crescent dough
  • 2 tablespoons Dijon mustard
  • 6 tablespoons salted butter, (melted)
  • 1 teaspoon Italian seasoning
  • ½ teaspoon garlic powder

Langkah-langkah

  1. Preheat the oven to 375℉. Line a baking sheet with parchment paper. Unroll the crescent dough, lay it on a work surface and brush it with mustard. Cut each triangle in half lengthwise to create two skinnier triangles.

  2. Place one frank on each wide end of the dough, then roll up and arrange on prepared sheet in two concentric circles, making sure the dough on both circles touches.

  3. Combine the melted butter with the Italian seasoning and garlic powder. Brush the butter mixture on the pigs in blankets. Bake until golden brown, 18 to 22 minutes. Serve with ketchup and mustard.

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori40620% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

💰 Estimasi Harga

Total Bahan Rp 200
Per Porsi Rp 25/porsi
🏠 Lebih hemat ~Rp 400 dari beli jadi!
📋 Rincian Harga Bahan (17% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
One 12-ounce package cocktail franks - - -
Two 8-ounce tubes refrigerated crescent dough - - -
Dijon mustard 2 tablespoons - -
salted butter 6 tablespoons - -
Italian seasoning 1 teaspoon - -
garlic powder 0.5 teaspoon Rp 8.000/100g Rp 200

*Harga pasar perkiraan, bisa berbeda di daerah Anda

Sumber: RecipeGirl

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