Easy White Chicken Chili
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Bahan
Bahan-bahan (6 porsi)
2 teaspoons
olive oil
1
large yellow onion (diced, or two small onions)
2
poblano peppers (seeded and diced)
2 cups
reduced sodium chicken broth
1
(15.5 ounce each) can cannellini beans (also known as white kidney beans)
1
(4 ounce each) can mild green chiles (with juices)
1 cup
corn kernels
12 ounces
boneless skinless chicken breasts (½-inch diced)
1 ½ teaspoons
chili powder
½ teaspoon
cumin
½ teaspoon
dried oregano
½ teaspoon
salt (or to taste)
½ teaspoon
black pepper
⅔ cup
sour cream
3 tablespoons
chopped fresh cilantro