Lasagna Terong

Bahan-bahan (8 porsi)

• 2 large eggplants
• 2 teaspoons salt
• 3 tablespoons olive oil
• 1 tablespoon olive oil
• 1 small diced onion
• 1 pound Italian sausage
• 1 (28-ounce) can crushed tomatoes
• 1 (6-ounce) can tomato sauce
• 1 (6-ounce) can tomato paste
• 2 cloves minced garlic
• 2 tablespoons Italian seasoning
• 1 tablespoon sugar
• 1 tablespoon chopped fresh basil
• salt and pepper to taste
• 1 (16- ounce) container ricotta cheese
• 1 large egg
• ⅔ cup shredded mozzarella cheese
• ⅔ cup shredded parmesan cheese
• 1 cup shredded mozzarella cheese
• 1 cup shredded parmesan cheese
• fresh basil and parsley (for garnish)