Extra Sticky Kung Pao Cauliflower.

Bahan-bahan (4 porsi)

• 1 large head cauliflower, cut into florets
• 2 tablespoons cornstarch
• 2 tablespoons canned full fat coconut milk
• 1/3 cup + 2 tablespoons low sodium soy sauce or Braggs Liquid Aminos
• 3 tablespoons hoisin sauce
• 2 tablespoons real maple syrup or honey
• 2 tablespoons rice vinegar
• 1 tablespoon sesame or peanut oil
• 2 cloves garlic, minced or grated
• 1 inch fresh ginger, grated
• 4 g reen onions, chopped, plus more for serving
• 1/2 teaspoon crushed red pepper flakes, more or less to taste
• 1 pinch black pepper
• 1/4 cup salted peanuts, chopped, plus more for serving
• steamed white or brown rice, for serving