Margarita Sari Cranberry Perapian

Name: Margarita Sari Cranberry Perapian
Prep time: 15 min
Total time: 15 min
Yield: 1 porsi
Cuisine: Indonesian
Ingredients: 2 ounces (1/4 cup) mezcal or silver tequila; 1/2 ounce (2 tablespoons) orange liquor; 2 ounces (1/4 cup) apple cider; 2 ounces (1/4 cup) no-sugar cranberry juice; 1 tablespoon orange juice; 1 tablespoon lime juice; 1/4 cup ginger beer; apples, cinnamon/ and or rosemary, for serving; 1 tablespoon coarse sugar; 1 tablespoon brown sugar; 1/4 cup candied ginger pieces, finely chopped; 1/2 teaspoon ground cinnamon

This warm and spicy margarita is a cozy take on the classic...an oh-so-warming holiday margarita!

⏱️ 15 menit 🔪 Persiapan: 15 menit 📊 Mudah 👁️ 2 dilihat

👨‍🍳 Mulai Masak

Foto: Half Baked Harvest

Bahan-bahan

1 porsi

2 ounces (1/4 cup) mezcal or silver tequila
1/2 ounce (2 tablespoons) orange liquor
2 ounces (1/4 cup) apple cider
2 ounces (1/4 cup) no-sugar cranberry juice
1 tablespoon orange juice
1 tablespoon lime juice
1/4 cup ginger beer
apples, cinnamon/ and or rosemary, for serving
1 tablespoon coarse sugar
1 tablespoon brown sugar
1/4 cup candied ginger pieces, finely chopped
1/2 teaspoon ground cinnamon

Langkah-langkah

1. If desired, rim your glass. On a small plate, mix the coarse sugar, granulated sugar, ginger and cinnamon. Run a lime/orange wedge around the rim of the glass and coat in sugar mix.2. Fill the glass with ice.3. Combine the mezcal/tequila, apple cider, cranberry juice, and orange liquor in a cocktail shaker. Shake to combine, then fill with ice and shake 1 minute. Pour into your prepared glass. Top with ginger beer.3. Garnish with apple slices, cinnamon sticks, and rosemary. If desired light the cinnamon stick (or use star anise) on fire for a smoky effect.4. To Make a Mocktail: omit the tequila and use 1/4 cup apple cider with 1/4 to 1 teaspoon apple cider vinegar.