Mie Zucchini Kacang dan Cabai Firey Schezwan.

Bahan-bahan (6 porsi)

• 1/2 pound spaghetti/linguine (or sub more zucchini for gluten free if needed)
• 1/4 cup creamy peanut butter
• 1/4 cup tahini (sesame seed paste)
• 2 tablespoons low sodium soy sauce
• 2 tablespoons honey (use brown sugar if vegan)
• 2 tablespoons lime juice
• 1 tablespoon hot chili oil*
• 2 teaspoons toasted sesame oil*
• 1/4 cup coconut milk (lite or regular)
• 3 medium size zucchinis (spiralized using a veggie spiralizer)
• 1/2 cup roasted peanuts (finely chopped)
• 2 tablespoons toasted sesame seeds
• 1 cup fresh basil (chopped)
• 1/2 cup fresh cilantro (chopped)
• 6 baby bell peppers (sliced)
• 1 cup cherry tomatoes (halved)
• 1 hot pepper (sliced (red or green both work))