Fluffy Dinner Rolls with Honey Butter Glaze

Bahan-bahan (15 porsi)

• 3/4 cup whole milk
• 1/4 cup bread flour or all purpose flour
• 1 cup warm milk (roughly 110℉)
• 1 package (2 1/4 teaspoons) active dry yeast
• 1/2 cup light brown sugar, divided
• 4 cups bread flour or all purpose flour, plus more for dusting
• 1 1/2 teaspoons kosher salt
• 1 egg plus 1 egg yolk
• 5 tablespoons unsalted butter, softened at room temperature
• 1 egg
• 1 tablespoon water
• 3 tablespoons melted butter
• 1 tablespoon honey
• Coarse sea salt, for sprinkling