Garden Herb Shrimp Scampi Linguine

Bahan-bahan (6 porsi)

• 1 pound dried linguini pasta
• 4 tablespoons extra virgin olive oil
• 1 pound large shrimp, peeled and deveined
• kosher salt and black pepper
• 2 small zucchini, thinly sliced
• 1 shallot, finely chopped
• 4 tablespoons salted butter
• 2 cloves garlic, minced or grated
• 2 tablespoons chopped fresh thyme
• 1 pinch crushed red pepper flakes
• 1/2 cup dry white wine, such as Pinot Grigio or Sauvignon Blanc
• zest and juice of 1 lemon
• 1/2 cup fresh parsley, chopped
• 1 tablespoon chopped fresh chives