Resep Kerang Kukus Mentega Bawang Putih (Kerang Cangkang Lunak)

Siap Masak ×

Siap Masak?

2 langkah · 15 menit

Bahan-bahan (4 porsi)

  • 2 tablespoons butter (melted)
  • 2 cloves garlic (minced)
  • 1 1/2 lbs steamer clams (soft shell clams, cleaned and scrubbed)
  • 1/4 cup white wine
  • 1 tablespoon flat-leaf Italian parsley (chopped )
  • salt (to taste)