Garlic Green Beans with Parmesan

Bahan-bahan (4 porsi)

• 1 pound green beans (washed and pat dry)
• 2 tablespoons olive oil ( or canola oil)
• 1 teaspoon salt
• 3/4 teaspoon black pepper (freshly ground)
• 1 tablespoon garlic (finely chopped, 6 cloves garlic)
• 2 tablespoons fresh parsley (chopped)
• 1/4 cup parmesan cheese