Garlic Herb Corn Carbonara with Burrata

Bahan-bahan (6 porsi)

• 4 ears fresh corn
• 6 -8 slices bacon
• 1 tablespoon salted butter
• 2 tablespoons extra virgin olive oil
• 1/2 cup chopped fresh herbs (( used thyme, basil, oregano, chives))
• 3 cloves garlic, finely chopped
• kosher salt and black pepper
• 3 large eggs, at room temperature, beaten
• 3/4 cup grated parmesan cheese
• zest and juice of 1/2 a lemon
• 1 pound dry pasta, any cut
• 8 ounces burrata cheese, at room temperature