Brokoli Parmesan Bawang Putih

Garlic Parmesan Broccolini - easy and delicious way to cook broccolini! This recipe calls for 5 ingredients and takes only 10 minutes. A perfect side dish for every meal.

⏱️ 10 menit 🔪 Persiapan: 5 menit 🔥 Masak: 5 menit 📊 Mudah ⭐ 4.5 (14) 👁️ 18 dilihat
👨‍🍳 Mulai Masak
Brokoli Parmesan Bawang PutihFoto: Rasa Malaysia

Bahan-bahan

4 porsi
  • 1 lb (500g) broccolini
  • 1 tablespoon olive oil
  • 3 cloves garlic (minced)
  • salt (to taste)
  • 1/4 cup shredded Parmesan cheese
  • 2 wedges lemon (optional)

Langkah-langkah

  1. Rinse the broccolini with cold water and trim ½ inch (1 cm) off the bottom part of the stems.

  2. Heat a skillet over medium heat and add the olive oil. Sauté the garlic until it turns light brown before adding the broccolini. Toss and stir the broccolini and garlic with a spatula.

  3. Add salt to taste. Once the stems of the broccolini become tender, remove from heat. Top with shredded Parmesan cheese and lemon wedges (optional). Serve immediately.

Estimasi Nutrisi

Makronutrien

Kalori110
Protein6g
Karbohidrat10g
Lemak5g

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