Garlic Parmesan Fries

Name: Garlic Parmesan Fries
Prep time: 10 min
Total time: 40 min
Yield: 4 porsi
Cuisine: Indonesian
Ingredients: 2 russet potatoes; 2 tablespoons olive oil; ½ teaspoon seasoned salt (or to taste); 2 tablespoons butter; 2 cloves garlic (minced); 2 tablespoons grated Parmesan cheese; 1 tablespoon chopped fresh parsley

These fries are tossed in garlic butter and parmesan, then air fried until perfectly golden & crispy!

⏱️ 40 menit 🔪 Persiapan: 10 menit 📊 Sedang ⭐ 5.0 (66) 👁️ 1 dilihat

👨‍🍳 Mulai Masak

Foto: Spend With Pennies

Bahan-bahan

4 porsi

2 russet potatoes
2 tablespoons olive oil
½ teaspoon seasoned salt (or to taste)
2 tablespoons butter
2 cloves garlic (minced)
2 tablespoons grated Parmesan cheese
1 tablespoon chopped fresh parsley

Langkah-langkah

Scrub potatoes and cut into ¼" fries. Place in a large bowl of cold water and soak 30-60 minutes. Drain well and dab dry with a kitchen towel.
Preheat the air fryer to 390°F (or bake in the oven per directions in the notes).
Toss potatoes with oil and seasoned salt to taste and place in the air fryer basket.
Cook 10 minutes, shake/flip and cook an additional 6-8 minutes or until crisp.
While potatoes are cooking, place butter and garlic in a small dish and melt in the microwave until heated.
Once potatoes are crisp, remove them from the air fryer and place in a large bowl. Add garlic butter and toss well to combine. Add parmesan and parsley and toss.
Serve immediately.