Garlic Parsley Potatoes

These are so delicious served with chicken and other meats!

⏱️ 70 menit 🔪 Persiapan: 25 menit 🔥 Masak: 45 menit 📊 Sedang 👁️ 1 dilihat
👨‍🍳 Mulai Masak
Garlic Parsley Potatoes Foto: RecipeGirl

Bahan-bahan

8 porsi
  • 10 to 15 small red potatoes
  • 8 medium garlic cloves
  • ¼ cup (½ stick) butter, (melted)
  • ½ teaspoon salt
  • ½ cup coarsely chopped fresh Italian parsley

Langkah-langkah

  1. Preheat oven to 375°F. Spray small rimmed baking sheet with cooking spray.

  2. Scrub potatoes and slice off any imperfections. Pat dry. Place on baking sheet.

  3. Smash garlic cloves with side of large knife to loosen peel and release flavor. Place garlic in pan with potatoes. Pour melted butter over top of potatoes. Stir to blend flavors. Sprinkle with salt and parsley.

  4. Bake at 375° for 45 minutes to 1 hour.

  5. Remove potatoes to a bowl. Squeeze cooked garlic onto potatoes as well as browned butter and parsley bits. Mix flavors together and serve warm.

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori28214% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

Sumber: RecipeGirl

🤖 Asisten Dapur AI

Tanya apa saja tentang resep ini, atau gunakan fitur AI di bawah.

💬 Komentar

Memuat komentar...

💡 Pertanyaan akan otomatis dijawab oleh AI

Resep Serupa

Orang Juga Mencari

Bahan Serupa