Resep Daging Sapi Jahe dan Daun Bawang

Siap Masak ×

Siap Masak?

4 langkah · 15 menit

Bahan-bahan (2 porsi)

  • 8 oz (230g) beef flap meat (beef tenderloin or beef flank steak, sliced)
  • 1 teaspoon cornstarch
  • 2 tablespoons oil
  • 1 inch (2.5cm) ginger (peeled and thinly shredded)
  • 3 stalks scallions (cut into 2-inch (5cm) lengths)
  • 1 tablespoon oyster sauce
  • 1 teaspoon Maggi seasoning
  • 1 teaspoon sesame oil
  • 1 teaspoon sugar
  • 4 tablespoons water
  • 1 teaspoon cornstarch
  • 1/2 teaspoon salt
  • 3 dashes white pepper powder
  • 1/2 tablespoons dry sherry (or Shaoxing wine, optional)