Foto: RecipeGirl
Bahan-bahan
6 porsi
- 2 pounds pork tenderloin
- ½ teaspoon salt
- ⅓ cup apricot jam
- 3 medium garlic cloves, (minced)
- 1 tablespoon water
- 1 tablespoon soy sauce
- 1 tablespoon finely grated fresh ginger
- chopped green onions and sesame seeds for garnish ((totally optional))
Langkah-langkah
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Preheat the oven to 425°F.
-
Place the pork on a lightly greased rack in a foil-lined roasting pan. Sprinkle evenly with salt.
-
In a small bowl, combine the remaining ingredients (jam, garlic, water, soy sauce and ginger) and spread it evenly over the pork.
-
Bake for 20 to 25 minutes, or until meat thermometer registers 145°F. Remove from the oven; cover and let stand for 10 minutes.
Estimasi Nutrisi (per porsi)
Makronutrien
Kalori21811% AKG
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
Total Bahan
Rp 7.892
Per Porsi
Rp 1.315/porsi
🏠 Lebih hemat ~Rp 15.784 dari beli jadi!
📋 Rincian Harga Bahan (13% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| pork tenderloin | 2 pounds | - | - |
| salt | 0.5 teaspoon | - | - |
| apricot jam | 0.333 cup | Rp 20.000/200g | Rp 7.892 |
| garlic cloves | 3 medium | - | - |
| water | 1 tablespoon | - | - |
| soy sauce | 1 tablespoon | - | - |
| finely grated fresh ginger | 1 tablespoon | - | - |
| chopped green onions and sesame seeds for garnish | - | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
Sumber: RecipeGirl
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