Ginger Soy Bok Choy
Ginger Soy Bok Choy - the easiest and healthiest bok choy recipe ever. Calls for only 5 ingredients and 10 minutes to make. It's so delicious.
Bahan-bahan
2 porsi
- 1 tablespoons oil
- 2 - inch (5cm) ginger (peeled and minced)
- 12 oz (350g) baby bok choy
- 1 tablespoon soy sauce
- 1 teaspoon lemon juice
Langkah-langkah
Rinse the bok choy with cold water and drain. Cut off the lower part of the stems and slice the larger leaves lengthwise in half. Set aside.
Heat a skillet with oil and sauté the ginger until aromatic. Add the bok choy and stir-fry quickly a few times before adding the soy sauce and lemon juice
As soon as the bok choy is wilted, dish out and serve immediately. Do not overcook.
Estimasi Nutrisi
Makronutrien
Kalori94
Protein2g
Karbohidrat5g
Lemak7g
Sumber: Rasa Malaysia
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