Glazed Chocolate Donut Holes

Bahan-bahan (36 porsi)

• 2 cups (250g) white whole wheat flour (spooned & leveled), or half all-purpose + half whole wheat, or all-purpose
• 1 cup (200g) granulated sugar
• 1/2 cup (41g) unsweetened cocoa powder
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1/4 teaspoon salt
• 2 large eggs, beaten + room temperature*
• 3/4 cup (180 ml) milk, room temperature*
• 1/4 cup (60g) Greek yogurt (or regular, plain or vanilla, nonfat or low fat)
• 2 teaspoons pure vanilla extract
• 3 Tablespoons (43g) unsalted butter, melted
• 1 and 3/4 cups (225 grams) confectioners’ sugar
• 1/4 cup (60 ml) heavy cream (see above for substitution description)
• 1 teaspoon pure vanilla extract
• 1 teaspoon lemon juice