Goat Cheese Truffles
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Bahan
Bahan-bahan (24 porsi)
¼ cup
(1/2 stick) unsalted butter
⅓ cup
maple syrup
6 slices
peeled fresh ginger
1 tablespoon
water
1 teaspoon
ground ginger
1 teaspoon
salt
1 teaspoon
Tabasco sauce ((more or less, to taste))
12 ounces
pecans, (finely chopped)
16 ounces
soft goat cheese, (at room temperature)
salt and freshly ground black pepper
1 cup
arugula leaves (for garnish and display), (optional)