Golden Milk

Name: Golden Milk
Prep time: 2 min
Cook time: 3 min
Total time: 5 min
Yield: 1 porsi
Cuisine: Indonesian
Ingredients: 1 cup unsweetened almond milk ( or coconut milk); 2 teaspoons honey (plus additional to taste (to make vegan, swap maple syrup)); 1 ½ teaspoons almond butter; ½ teaspoon pure vanilla extract; ½ teaspoon ground cinnamon (plus additional for serving); ¼ teaspoon ground turmeric; ⅛ teaspoon ground ginger; Optional additions: tiny pinch ground black pepper (or ground cardamom, or ground cloves)

Warm, comforting, and earthy, this easy golden milk recipe is the perfect soothing drink to help you relax at the end of the day. So cozy!

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👨‍🍳 Mulai Masak

Foto: Well Plated

Bahan-bahan

1 porsi

1 cup unsweetened almond milk ( or coconut milk)
2 teaspoons honey (plus additional to taste (to make vegan, swap maple syrup))
1 ½ teaspoons almond butter
½ teaspoon pure vanilla extract
½ teaspoon ground cinnamon (plus additional for serving)
¼ teaspoon ground turmeric
⅛ teaspoon ground ginger
Optional additions: tiny pinch ground black pepper (or ground cardamom, or ground cloves)

Langkah-langkah

Combine the milk, honey, almond butter, vanilla extract, cinnamon, turmeric, ginger, and any optional spices in a small saucepan.
Heat over medium until warmed through, whisking briskly so that the almond butter does not stick to the bottom and the spices incorporate. Do not let boil.
Pour into a mug and sip deeply. Enjoy!