Es Krim Susu Emas (Vegan)

Bahan-bahan (6 porsi)

• 2 14 -ounce cans full-fat coconut milk ((2 cans yield ~3 1/2 cups or 840 ml // sub coconut cream for even creamier ice cream!))
• 4 quarter-size slices fresh ginger
• 1/4 cup maple syrup ((sub up to half with organic cane sugar // plus more to taste))
• 1 pinch sea salt
• 2 tsp ground turmeric
• 1/2 tsp ground cinnamon
• 1/8 tsp black pepper
• 1/8 tsp cardamom ((optional))
• 1 tsp pure vanilla extract
• 2 Tbsp olive oil ((optional))
• 1/4 cup chopped candied ginger ((optional))