Greek Chicken And Potatoes
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Bahan
Bahan-bahan (8 porsi)
1/4 cup
olive oil
1/4 cup
lemon juice (juice of 1 lemon)
1 tablespoon
red wine vinegar
1 tablespoon
garlic (minced, or 2 large garlic cloves, minced)
2 tablespoons
dried oregano (plus extra)
2 teaspoons
salt (plus extra)
1
pinch cracked pepper ( to taste)
8
chicken thighs (bone in, skin on or off)
17 1/2 oz
potatoes (diced into 1-inch pieces)
1
red onion (cut into wedges)
1
lemon (halved)
4 tablespoons
pitted Kalamata olives
4 tablespoons
feta cheese (cubed)