Salad Caesar Gyro Ayam Yunani.

Bahan-bahan (6 porsi)

• 1 pound boneless chicken breast (about 4 small breast)
• 1/4 cup fresh lemon juice
• 1/4 olive oil
• 2 tablespoons balsamic vinegar
• 1 tablespoon smoked paprika or paprika
• 1 tablespoon fresh dill
• 1 tablespoon fresh oregano
• 3 cloves garlic (minced or grated)
• 1/2 teaspoon salt + 1 teaspoon pepper
• 1/4 cup plain greek yogurt
• 2 anchovies (optional)
• 1 clove garlic (minced)
• 2 tablespoons fresh lemon juice
• 1 tablespoon worcestershire sauce
• 1 tablespoon dijon mustard
• 1/4 cup olive oil
• 1/4 cup feta (crumbled)
• salt + pepper (to taste)
• 4 cups romain lettuce (chopped)
• 2 cups baby kale (chopped)
• 1 cup fresh basil
• 1 cup cherry tomatoes + green olives
• 4 cups oven fries or [greek oven fries | https://www.halfbakedharvest.com/skinny-greek-feta-fries-with-roasted-garlic-saffron-aioli/]*
• 4 hard boiled eggs (sliced)
• toasted pine nuts (crumbled feta + [fresh pitas | https://www.halfbakedharvest.com/traditional-greek-pita-bread/], for serving)