Greek Yogurt Dip

Creamy, tangy, and packed with fresh herbs, this Greek yogurt dip is the best addition to any veggie platter! Serve it up with fresh vegetables and your favorite crackers for a snack that's both healthy and delicious.

⏱️ 5 menit πŸ”ͺ Persiapan: 5 menit πŸ“Š Mudah πŸ‘οΈ 3 dilihat
πŸ‘¨β€πŸ³ Mulai Masak
Greek Yogurt Dip Foto: The Recipe Critic

Bahan-bahan

6 porsi
  • 1 1/2 cups non-fat, plain Greek yogurt
  • 1 teaspoon dried Italian seasonings
  • 1 teaspoon dried dill
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1/2 teaspoon garlic salt
  • 1/4 teaspoon cracked black pepper
  • 1 -2 tablespoons milk (for desired consistency)

Langkah-langkah

  1. To a medium bowl, add the Greek yogurt, Italian seasonings, dried dill, onion powder, garlic powder, garlic salt, and pepper.

  2. Whisk well until combined and creamy.

  3. If you like a runnier dip, whisk in milk if the dip is too thick. Continue to add more until you reach desired consistency.

  4. Serve with fresh veggies or crackers.

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori362% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

πŸ’° Estimasi Harga

Total Bahan Rp 800
Per Porsi Rp 133/porsi
🏠 Lebih hemat ~Rp 1.600 dari beli jadi!
πŸ“‹ Rincian Harga Bahan (25% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
non-fat 0.5 cups - -
dried Italian seasonings 1 teaspoon - -
dried dill 1 teaspoon - -
onion powder 1 teaspoon Rp 8.000/100g Rp 400
garlic powder 1 teaspoon Rp 8.000/100g Rp 400
garlic salt 0.5 teaspoon - -
cracked black pepper 0.25 teaspoon - -
-2 tablespoons milk 1 - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

πŸ€– Asisten Dapur AI

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