Green Bean Salad with Cherry Tomatoes and Feta

Bahan-bahan (8 porsi)

• 1 lb / 500g green beans (, trimmed)
• 350 g / 12oz cherry tomatoes (, halved)
• 1/2 red onion (, finely sliced)
• 120 g / 4oz feta (, crumbled)
• 2 tbsp lemon juice ((or white wine vinegar))
• 6 tbsp extra virgin olive oil ((adjust to taste))
• 1 1/2 tsp dijon mustard
• 1 g arlic clove (, minced)
• 1/2 tsp salt
• 1/4 tsp black pepper