Kacang Hijau dengan Yuzu Vinaigrette

Bahan-bahan (6 porsi)

• 1 lb French green beans (haricot vert) ((trimmed))
• 1 tsp Diamond Crystal kosher salt ((for blanching))
• 2 Tbsp yuzu juice (extract) ((use the citrus of your choice: lemon, orange, Meyer lemon, grapefruit, or a mix))
• 1 Tbsp extra virgin olive oil
• 1 tsp Dijon mustard
• 1 tsp yuzu zest
• ¼ tsp Diamond Crystal kosher salt
• freshly ground black pepper