Grilled Chicken Salad
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Bahan
Bahan-bahan (4 porsi)
1
head romaine lettuce (or 2 romaine hearts)
1
corn on the cob (or 1 cup frozen corn, thawed)
1
red onion (thinly sliced)
1
bell pepper (chopped, any color)
1 cup
diced fresh tomatoes (or grape tomatoes)
1
avocado (diced)
2 ounces
pepper jack cheese (cut into ½-inch cubes, optional)
1 pound
boneless skinless chicken breasts
¼ cup
barbecue sauce
¼ cup
vegetable oil
¼ cup
fresh lime juice
1 tablespoon
Dijon mustard
2 teaspoons
honey
2 teaspoons
apple cider vinegar
1 clove
garlic (minced)
⅛ teaspoon salt (or to taste)