Grilled Corn and Chipotle Pesto Pizza with Queso Fresco

Bahan-bahan (4 porsi)

• 4 in chipotle peppers adobo (remove seeds for less heat if desired)
• 1/2 cup fresh cilantro
• 1/2 cup fresh basil
• 3 tablespoon pine nuts
• 2 cloves garlic
• 1/2 cup queso fresco (crumbled)
• 1/3 cup olive oil
• salt and pepper (to taste)
• 1 batch of [your favorite pizza dough |https://www.halfbakedharvest.com/whipped-feta-and-roasted-jalapeno-greek-pizza/]
• 3 ears of corn (husked)
• 1 red pepper
• 1 onion (peeled and quartered)
• 2 jalapeno peppers
• 1 tablespoon olive oil
• 1 tablespoon butter (softened)
• 1 g love garlic (minced or grated)
• 1/2 teaspoon smoked paprika
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1 1/2 cups sharp cheddar cheese (freshly grated)
• 8 ounces queso fresco (crumbled)
• 1 1/2 cups cheery tomatoes (quartered)
• 1 avocado (diced)
• fresh cilantro (for garnish)