Grilled Vegetables Platter
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Bahan
Bahan-bahan (4 porsi)
1
red capsicum ((bell pepper), cut into slices)
1
red onion (, peeled and cut into 12 wedges)
1
large eggplant (, sliced vertically into 1/2 cm / 1/5" slices)
3
zucchinis (, sliced vertically into thin slices)
3
squash (, sliced into thin slices)
Olive oil
Salt
Pepper
Parsley or coriander leaves and lemon wedges (, for garnish)
1/2 cup
Greek yoghurt
1/2 g
arlic clove (, crushed)
1/2 tsp
cumin powder
Squeeze of lemon juice
Salt and pepper
Extra pinch of cumin (, for garnish)