Zucchini Panggang

Bahan-bahan (4 porsi)

• 1½ lbs zucchini (sliced into ¼-½“ planks, (700g) $2.24*)
• 2 Tbsp cooking oil ($0.08)
• 1 Tbsp balsamic vinegar ($0.17)
• 1 tsp honey ($0.06)
• ½ tsp garlic powder ($0.06)
• ½ tsp salt ($0.02)
• ¼ tsp dried basil ($0.07)
• ¼ tsp dried parsley ($0.07)
• ¼ tsp black pepper (freshly cracked, $0.03)