Healthy Vegan Gingerbread Hot Chocolate

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3 langkah · 15 menit

Bahan-bahan (1 porsi)

  • 1 1/2 cups (12 ounces or 360 mL) plant-based milk*, divided
  • 3/4 teaspoon ground ginger
  • 1/4 teaspoon ground cinnamon
  • Scant 1/4 teaspoon nutmeg
  • Scant 1/8 teaspoon allspice
  • 2 ½ tablespoons (15-20g) raw cacao powder
  • 1 tablespoon pure maple syrup**
  • 1/2 tablespoon blackstrap molasses
  • 1 tablespoon arrowroot powder***