Healthy Vegan Gingerbread Hot Chocolate
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Bahan
Bahan-bahan (1 porsi)
1 1/2 cups
(12 ounces or 360 mL) plant-based milk*, divided
3/4 teaspoon
ground ginger
1/4 teaspoon
ground cinnamon
Scant 1/4 teaspoon nutmeg
Scant 1/8 teaspoon allspice
2 ½ tablespoons
(15-20g) raw cacao powder
1 tablespoon
pure maple syrup**
1/2 tablespoon
blackstrap molasses
1 tablespoon
arrowroot powder***