High Protein Pasta
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Bahan
Bahan-bahan (4 porsi)
8 ounces
high protein pasta (such as Banza)
1 tablespoon
olive oil (or neutral cooking oil of choice)
1 pound
boneless, skinless chicken breasts (or thighs, cut into bite-sized pieces)
1 tablespoon
Cajun seasoning
1 teaspoon
Italian seasoning
1
(16-ounce) container low-fat cottage cheese (2 cups)
½ cup
grated Parmesan cheese (plus additional for serving)
½ cup
milk (I used 2%)
1 g
arlic clove (roughly chopped, about 1 teaspoon)
½ cup
chopped sun-dried tomatoes; pat dry if packed in oil; if dehydrated
2 cups
spinach (roughly chopped or torn)
½ cup
chopped fresh basil