Homemade Brioche

Siap Masak ×

Siap Masak?

12 langkah · 940 menit

Bahan-bahan (1 porsi)

  • 3 and 1/4 cups (423g) bread flour (spooned & leveled), plus more as needed
  • 2 and 1/4 teaspoons (7g) active dry or instant yeast (1 standard packet)
  • 1/4 cup (50g) granulated sugar
  • 1 and 1/2 teaspoons salt
  • 1/2 cup (120ml) whole milk, cold
  • 3 large eggs, cold
  • 1/2 cup (113g; 8 Tbsp) unsalted butter, cold
  • egg wash: 1 large egg beaten with 1 Tablespoon (15ml) milk