Homemade Ranch Dressing
Cool and creamy Buttermilk Ranch Dressing comes together in seconds with simple ingredients. This homemade ranch recipe serves 6 as a salad dressing or 8-10 as a dip.
Foto: Natasha's Kitchen
Bahan-bahan
6 porsi
- 1/2 cup cold buttermilk (or kefir)
- 1/2 cup cold sour cream
- 1/2 cup mayonnaise*
- 1 tsp white vinegar
- 1 tsp onion powder (or 2 Tbsp finely chopped chives)
- 1 tsp dried parsley leaves (or 2 Tbsp finest chopped Italian parsley leaves)
- 1/2 tsp dried dill (or 1 Tbsp chopped fresh dill)
- 1/2 tsp garlic powder (or 3 medium garlic cloves (1 Tbsp finely grated garlic))
- 1/2 tsp fine sea salt (plus more to taste)
- 1/2 tsp freshly cracked black pepper (or to taste)
Langkah-langkah
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In a bowl, combine all of your ranch ingredients and whisk together to combine. Add more salt to taste. As a dressing, 3/4 tsp salt is nice and as a dip, you can get by with 1/2 tsp salt. Cover and refrigerate for at least 2 hours before serving.
Estimasi Nutrisi (per porsi)
Makronutrien
Kalori1688% AKG
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
π° Estimasi Harga
Total Bahan
Rp 600
Per Porsi
Rp 100/porsi
π Lebih hemat ~Rp 1.200 dari beli jadi!
π Rincian Harga Bahan (20% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| cold buttermilk | 0.5 cup | - | - |
| cold sour cream | 0.5 cup | - | - |
| mayonnaise* | 0.5 cup | - | - |
| white vinegar | 1 tsp | - | - |
| onion powder | 1 tsp | Rp 8.000/100g | Rp 400 |
| dried parsley leaves | 1 tsp | - | - |
| dried dill | 0.5 tsp | - | - |
| garlic powder | 0.5 tsp | Rp 8.000/100g | Rp 200 |
| fine sea salt | 0.5 tsp | - | - |
| freshly cracked black pepper | 0.5 tsp | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
Sumber: Natasha's Kitchen


















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