Homemade Ricotta Cheese (4 ingredients)
Homemade ricotta cheese is easy to make with ingredients you likely have on hand—no special tools required. It's perfect for homemade pasta dishes and more!
Foto: Spend With PenniesBahan-bahan
4 porsi
- 4 cups whole milk
- ½ cup heavy whipping cream
- ¼ teaspoon salt
- 3 tablespoons white vinegar (or lemon juice)
Langkah-langkah
In a heavy-bottomed saucepan, heat milk, cream, and salt over medium heat while stirring. Cook just until the mixture comes to a boil.
Remove from the heat, add the vinegar, and stir to combine.
Let the mixture rest undisturbed for 30 minutes to allow curds to form.
Line a fine mesh strainer or colander with 2 layers of damp cheesecloth. Gently spoon the ricotta curds into the strainer.
Allow to drain for 30-45 minutes.
Estimasi Nutrisi
Makronutrien
Kalori254
Protein8g
Karbohidrat13g
Lemak19g
Sumber: Spend With Pennies
Memuat komentar...