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Siap Masak ×

Siap Masak?

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Bahan-bahan (8 porsi)

  • 500 g / 1 lb pork mince (ground pork) ((sub chicken, turkey))
  • 1 tsp dried ground sage ((secret ingredient! Note 1))
  • 1/2 tsp dried thyme (, crushed with fingers (Note 2))
  • 1 tsp onion powder ((sub more garlic powder))
  • 1/2 tsp garlic powder ((sub more onion powder))
  • 1 tsp black pepper
  • 3/4 tsp cooking / kosher salt ((or 1/2 tsp table salt))
  • 1/2 tsp sugar ((optional))
  • 2 tbsp olive oil
  • Ketchup for serving