Ayam Mustard Madu (Pot Instan)

Bahan-bahan (4 porsi)

• 1½ - 2 lbs chicken thighs (5 chicken thighs)
• salt
• ground black pepper
• 3 tablespoons honey
• 3 tablespoons dijon mustard
• 1 tablespoon soy sauce
• ½ cup chicken broth
• 1 teaspoon olive oil
• 5 cloves garlic
• 1 tablespoon chopped parley