Hot Cross Buns with Chocolate Chips

Bahan-bahan (15 porsi)

• 3 1/2 cups bread flour (or all purpose or plain)
• 1 tablespoon instant yeast (or rapid rise yeast, quick-rise yeast)
• 1/2 cup sugar (caster or superfine sugar preferred )
• 1/2 teaspoon salt
• 2 teaspoons ground cinnamon
• 1 teaspoon all spice
• 1 cup milk (warm, temperature at 110°F (45°C))
• 1/4 cup butter (melted)
• 1 large egg (at room temperature)
• 2 cups semi sweet chocolate chips (mini or regular)
• 2 tablespoons apricot jam
• 1 tablespoon hot water