Saus Fudge Panas

Homemade hot fudge is silky smooth and full of intense chocolate flavor without being too sweet. It is made up of 3 simple ingredients and ready in just 10 minutes. This is the perfect topping for hot fudge sundaes, fruit, and your favorite desserts!

⏱️ 10 menit πŸ”ͺ Persiapan: 10 menit πŸ“Š Mudah πŸ‘οΈ 1 dilihat
πŸ‘¨β€πŸ³ Mulai Masak
Saus Fudge Panas Foto: The Recipe Critic

Bahan-bahan

8 porsi
  • 4 ounces high quality semi-sweet chocolate
  • 2 tablespoons unsalted butter
  • 1 14 -ounce can sweetened condensed milk

Langkah-langkah

  1. In a saucepan, melt the chocolate and the butter together over low heat.

  2. Add the sweetened condensed milk and cook over low heat until thickened.

  3. Remove from heat and let cool. Store in the fridge in an airtight container. Reheat in 15 second intervals, stirring between.

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori1085% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

πŸ’° Estimasi Harga

Total Bahan Rp 1.200
Per Porsi Rp 150/porsi
🏠 Lebih hemat ~Rp 2.400 dari beli jadi!
πŸ“‹ Rincian Harga Bahan (33% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
high quality semi-sweet chocolate 4 ounces - -
unsalted butter 2 tablespoons - -
-ounce can sweetened condensed milk 1 Rp 12.000/kg Rp 1.200

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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